Posting some of my old drafts:

Attempted to make an angel cake, there are no pictures because it collapsed into a hot mess. Many months later I learned that my oven is a waste of space and doesn't actually have the right temperature, ever. However the lemon curd was such a hit so here's the recipe. I saved some tangerine juice from the fruits at my parent's house to make some curd in the future, or maybe even some grapefruit.

The Lemond curd recipe