Holla at your Challah Bread

3/4 cup warm water (or milk)

1 large egg

3 tbs margarine, cut up in little pieces

3 cups bread flour or all-purpose

4 tablespoons sugar

1 1/4 tsp salt

2 tsp active dry yeast

1 egg

Add ingredients to bread machine. Spray pan, take out bread once done. Cover and let rise for 30 minutes. Braid bread or make into simple loaf. Baked on bottom 1/3 of oven at 375 F for 25 mins. Bread should be slightly brown and sound hollow when tapped.

To find out how to braid your Challah bread click here